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Mandarin Orange (柑/橘子)

During Chinese New Year, “Mandarin Orange() and “Tangerine(橘子)” are considered traditional symbols of abundance and good fortune. These fruits are frequently displayed as decoration or presented as gifts to friends and relatives. In traditional Chinese medicine the dried peel of the Mandarin Orange is also used in the regulation of “Chi” and treat abdominal distension, enhance digestion and etc.

If you like either the fragrant and taste of these Mandarin Orange, you can refer to the followig link HERE for more recipe ideas.


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