tag:blogger.com,1999:blog-29285052.post2374424858614328615..comments2024-03-19T17:45:00.725+08:00Comments on Cuisine Paradise Kitchen's Tips: [revised and updated] Fried Shallot Oil - Microwave VersionCuisine Paradisehttp://www.blogger.com/profile/03696555684695389328noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-29285052.post-10883739564893208322011-05-19T02:48:12.944+08:002011-05-19T02:48:12.944+08:00This sounds like a wonderful condiment..will have ...This sounds like a wonderful condiment..will have to try it soonAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-29285052.post-10748962750198268362011-05-17T20:50:02.707+08:002011-05-17T20:50:02.707+08:00This is a great condiment, but I'm too lazy to...This is a great condiment, but I'm too lazy to cut the shallots. Haha...Little Inboxhttps://www.blogger.com/profile/05144722392476355519noreply@blogger.comtag:blogger.com,1999:blog-29285052.post-68349376502202246912011-05-17T08:38:49.394+08:002011-05-17T08:38:49.394+08:00I loved the microwave version. I used that to mak...I loved the microwave version. I used that to make garlic oil too.Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.com